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Baked Lamb Moussaka

14.00

Mince lamb, sliced potatoes, aubergine slices with onion and oregano in a Bechamel sauce. Serves 3-4 portions.

Allergens: Cream, Cheese (Milk), Flour, Butter

Heating instructions: Remove lid from tray and place tray in a preheated oven at 180 degrees Celsius for 20-30 minutes and serve.

Crockery supplied by Geoff Duke & Co. http://gduke.com

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Mince lamb, sliced potatoes, aubergine slices with onion and oregano in a Bechamel sauce. Serves 3-4 portions.

Allergens: Cream, Cheese (Milk), Flour, Butter

Heating instructions: Remove lid from tray and place tray in a preheated oven at 180 degrees Celsius for 20-30 minutes and serve.

Crockery supplied by Geoff Duke & Co. http://gduke.com

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