Traditional Greek dish consisting of tender chunks of beef with tomato, shallots olives and rosemary in a rich tomato gravy. Serves 2-3 portions.
Allergens: Butter, Flour, Celery
Heating Instructions: Remove product from bag and place into pot. Heat over a medium heat until piping hot and serve.
Crockery supplied by Geoff Duke & Co. http://gduke.com