€15.00
Chunks of smoked and fresh fish with asparagus, peas and leeks in a garlic, white wine and cream sauce topped with dill mash. Serves 2-3 portions
Allergens: Dairy, Fish, Peas. Every care has been taken to remove bones, some small bones may remain.
Heating instructions: Remove lid from tray and place tray into a preheated oven at 180 degrees for 30 to 40 mins or until piping hot and serve.
Out of stock
Chunks of smoked and fresh fish with asparagus, peas and leeks in a garlic, white wine and cream sauce topped with dill mash. Serves 2-3 portions
Allergens: Dairy, Fish, Peas. Every care has been taken to remove bones, some small bones may remain.
Heating instructions: Remove lid from tray and place tray into a preheated oven at 180 degrees for 30 to 40 mins or until piping hot and serve.
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