Tender chunks of chicken and vegetables in a traditional Kashmiri sauce and spices. Flavours of 5 Spice, coriander, tomato and chilli. Meduim heat. 2-3 portions
Allergens: Celery, Dairy
Heating Instructions: Remove from bag and place into a pot. Bring to the boil and serve.
Crockery supplied by Geoff Duke & Co. http://gduke.com