Thai style marinated chicken pieces with vegetables in a soya sauce. Just add noodles or rice! Serves 2-3 portions.
Allergens: Gluten, Sesame
Heating Instructions: Remove from bag and place into a pan or wok. Stirfry for 4-6 mins or until piping hot and serve.
Crockery supplied by Geoff Duke & Co. http://gduke.com
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